Cabbage and Noodles
Cabbage and noodles are a great side dish or even main dish if you add some kielbasi or other meat to it. Cut up a head of cabbage. Cook about 1 pound of Kluski noodles in salted water. Follow package instructions for time. Fry cabbage in olive oil and a tablespoon of butter. Drain noodles and add them to the fried cabbage. Then add 6 tablespoons of butter and give it a stir. Serve.